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Nero d'Avola Shiraz Sicilia DOC Bio da uve leggermente appassite
Grape variety:
Nero d'Avola, Shiraz
Taste:
semi dry
Origin:
Sicily
Strengthening:
Steel tank, wooden construction
Drinking temperature:
16-18°C
Color nuance:
intense ruby red with violet reflections
Character

Blackberry, pepper and cedar aromas on the nose, structured and fresh on the palate, complex yet uncomplicated, with soft tannins and a lingering finish

Serving suggestion

Juicy grilled meat, spicy ragout, pasta with strong sauces and mature cheese